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- He is co-founder of ChefMD R, a health and media company, and founder of CHEF Clinic R, GlutenFreeQuiz for celiac disease screening and Do You Need More Nature?
| Board-Certified internist, RealAge® Diet and NYT Bestselling author, ChefMD® founder. | |
| John J. La Puma [1] is an Italian-American internist, chef, and author. | |
| Access our collection of historical records and explore the family history of John Puma. |
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- John La Puma MD is the leading physician voice for culinary medicine and for nature therapy.
John La Puma, MD - WebMD
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John La Puma, M.D. | Healthy Living, Wellness & Nutrition ...
- John La Puma MD is Clinical Director and Founder of Chef Clinic; he’s also a professionally trained chef, an organic and regenerative avocado farmer and a New York Times best-selling author twice.
Alberta Masiello - Wikipedia
John La Puma
John J. La Puma[1] is an Italian-American internist, chef, and author.
Early life and education
La Puma was born in New York City around 1960–1961, one of six children.[2] His family relocated to Santa Barbara, California in 1967, where La Puma attended elementary school through San Marcos High School.[2][3] He enrolled at the University of California, Santa Barbara's College of Creative Studies and received a B.A. in Creative Studies, Biology in 1978.[2][3][4][5]
He earned his MD from Baylor College of Medicine in 1982.[1][6] He trained in internal medicine at UCLA's West Los Angeles VA. He completed the first U.S. postgraduate fellowship for physicians in clinical ethics and general internal medicine at the University of Chicago, became a Clinical Associate Professor there and founded the Lutheran General Center for Clinical Ethics, pioneering hospital clinic
ChefMD® Dr John La Puma | Healthy Living, Wellness ...
- He has led clinical trials of nutritional interventions designed to improve burnout, obesity, hypertension, osteoarthritis, insomnia, and diabetes, and pioneered culinary medicine.